With a crazy schedule with 5 (almost 6) kids, home, work, TONS of soccer, and my overall struggle with completely organizing my days, I just don’t have or want to take the time on a regular basis to make a nice breakfast. Since I usually have my Shakeology for lunch, I stick with some form of eggs for breakfast. They can be easily dressed up or kept plain with the spinach, eggs and no extras.
Either way, I have a great healthy breakfast in minutes, and I didn’t really have to think about it, which for this busy mama is a HUGE plus! Continue reading
It’s SOOO COOOOLD outside! What better way to snuggle in from the freezing weather then to have a nice GUILT-FREE cup of hot cocoa!
Recently, I discovered a new kind of dairy-free milk in my local grocery store and decided to give it a whirl. Have you ever heard of Cashew Milk? I was hesitant at first, but considering the fact that I LOVE cashews, looking back, I’m surprised I didn’t just dive right in the first time I saw it.
With a thicker consistency than almond milk and a richer flavor, I find cashew milk a much better direct swap for good ole regular milk.
So… snuggle in, and enjoy this decadent low-cal goodness! Continue reading
I think the BEST creative genius often is a result of desperate need… today being case in point. I was STARVING and REALLY wanted some comfort food. And what’s more satisfying than a super yummy taco salad?
To be honest… I go through phases of loving balsamic dressing and then… not so much. Today was one of those days, and knowing I couldn’t pile on the sour cream, I was a bit on the cranky side, since that was what I was “a hankerin'” for.
Creative genius did NOT abandon me… thank GOODNESS… and the crazy scientist came out in me and I created this fantastically southwestern salad dressing recipe. Continue reading